Saturday, July 3, 2010

yum ... cheesecake swirl chocolate brownies ....


Inspiration - Corrie at retromummy - thanks!
Recipe - This months Donna Hay magazine (Isse 51 - June/July) - page 146
Result - Yumm! Corrie recommends leaving it overnight before eating ... half will have to do!

6 comments:

Corrie said...

oh your swirling is very good! I found my brownie mixture was a bit thick by the time I got to swirl the cheesecake in but I can tell you there are 2 small pieces left for retro daddy and that's it! I think it will be great when you need to bring a plate and make it the night before because it will be better the next day!!!!!!!!!!!!!!

Corrie:)

Cath @ chunkychooky said...

When I clicked on this image I thought it was a new fabric design! I need a break from those thoughts... cake looks fab I am off to a posh restaurant for dinner and I cannot wait. have a great night. x

Unknown said...

oh... feeling very, very hungry!

Brenda said...

Two of my favourites in one dish.......that is so clever, and it looks beautiful.
I couldn't have left it for the next day either!

melissa said...

Oh, wow, that looks amazing... but how can you possibly leave it overnight?

lisa stubbs said...

oooooo dish delish! don't know if I could wait over night!:)